tag:blogger.com,1999:blog-2651577739660389019.post3773226399504214056..comments2023-09-10T21:42:05.318+08:00Comments on HuiKhee & YoonLai's Colourful Life: 烧腊大聚会!!huikhee and yoonlaihttp://www.blogger.com/profile/12560019194086127303noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2651577739660389019.post-71896696992008208702012-07-25T15:29:04.158+08:002012-07-25T15:29:04.158+08:00Sonia,
Thanks for your crispy roasted duck recipe....Sonia,<br />Thanks for your crispy roasted duck recipe. <br /><br />Actually I used the normal char siew recipe for marinate : <br />1/2 teaspoon 5 spice powder<br />2 tablespoons honey<br />2 tablespoons Shaoxing cooking wine <br />1 tablespoon hoisin sauce<br />1 tablespoon Chinese dark soy sauce<br />2 teaspoons oyster sauce<br />2 cloves garlic, grated<br />1 teaspoon red colouring<br /><br />but the most important is the pork. normally i used pork belly, but this few times i changed to use the meat from the shoulder part (有一层很肥的肥油在肉上),here called brateschulter.huikhee and yoonlaihttps://www.blogger.com/profile/12560019194086127303noreply@blogger.comtag:blogger.com,1999:blog-2651577739660389019.post-27858018653542719512012-07-23T16:26:49.397+08:002012-07-23T16:26:49.397+08:00wow, all roast look so delicious!
what recipe you ...wow, all roast look so delicious!<br />what recipe you use to roast the char siew? I still looking for a good Char siew recipe. Thanks.Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.com