Wednesday, July 7, 2010

Chicken Satay with Rice!

25.06.2010(Friday)

We miss satay very much, so this evening I tried to prepare chicken satay with rice for our dinner. I found this recipe from MalaysianFood.net. Some of the ingredients like turmeric root I could not find here, so I just skipped it. I grilled the satay at 180°C for 20-25minutes. We served chicken satay with a small bowl of peanut sauce for dipping, some cucumber and onion wedges on the side and some rice.

Anyways the outcome was delicious and HK likes it very much. :P

2 comments:

Sonia (Nasi Lemak Lover) said...

wor, this look so delicious!

huikhee and yoonlai said...

Sonia,
thanks for your compliment! :P

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