Sunday, October 19, 2008

Bailey Chocolate Yoghurt Cup Cake

I just baked some cup cakes last 2 days after i read Angela simple chocolate yoghurt cup cake last week. Pwei told me that she wants to eat some cakes, so we went to supermarket to buy some ingredients like banana, yogurt and chocolate after dinner.

Arrived home, both of us started to work. Pwei smashed the banana while I beat the eggs with sugar. Then we mixed the yoghurt and milk together and combined with the eggs and banana. We folded in the flour and added in Baileys, oil and baking powder. Instead of chocolate powder used by Angela, I used melted cholocolate. It just took 15 minutes to bake the cup cakes and they were very soft and moist inside. Thanks for the recipe, Angela.

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